Wine cellar food menu
Snacks
29,-
Sourdough bread / butter
29,-
butter, wheat, spelt
165,-
Norwegian cheeses
165,-
lactose
225,-
Selection of cold cuts & Norwegian cheeses
225,-
lactose
Starters
195,-
Terrine / chicken & serrano / caramelised popcorn
195,-
peanuts
145,-
Oysters / triple dressing
145,-
molluscs
145,-
Todays starter
145,-
ask your server about allergens
Main courses
265,-
Todays fish
265,-
ask your server about allergens
265,-
Todays meat
265,-
ask your server about allergens
265,-
Cauliflower / golden raisins / cauliflower crudité / hazelnuts
265,-
hazelnuts, wheat
Sweets
155,-
Milk chocolate mousse / Nyr / blood orange sorbet
155,-
egg, wheat, milk
135,-
Todays dessert
135,-
ask your server about allergens