Menyer / Menus
LUNSJMENY / LUNCH MENU
12:00 – 16:00
CHEFS MENY / CHEF´S MENU
895,-
RØKELAKS
med eple, pepperotkrem, sellerirot og rugbrød chips
Inneholder: Gluten, melk, fisk, selleri, sulfitt, rug
SMOKED SALMON
with apples, horseradish cream, celery root and rye crisp
Contains: Gluten, milk, fish, celery, sulfite, rye
VILLKVEITE
med potetpuré, kål, skalldyrsbisque og fennikel
Inneholder: Fisk, melk, sulfitt, skalldyr, selleri
WILD HALIBUT
with potato pure, cabbage, shellfish bisque and fennel
Contains: Fish, milk, sulfite, shellfish, celery
SJOKOLADE CRÉMEUX
med tinved og karamelliserte havregryn
Inneholder: Melk, egg, gluten, hvete, havre
CHOCOLATE CRÉMEUX
with seabuckthorn and caramelized oats
Contains: Melk, egg, gluten, wheat, oat
FORRETTER / STARTERS
RØDBETSALAT
med pisket ricotta, rosmarin emulusjon og kandiserte valnøtter
Inneholder: Melk, sulfitt, egg, sennep, nøtter, hvalnøtter
BEETROOT SALAD
with whipped ricotta, rosemary emulsion and candied walnuts
Contains: Milk, sulfer, egg, mustard, nuts, walnuts
285,-
RØKELAKS
med eple, pepperotkrem, sellerirot og rugbrød chips
Inneholder: Gluten, melk, fisk, selleri, sulfitt, rug
SMOKED SALMON
with apples, horseradish cream, celery root and rye crisp
Contains: Gluten, milk, fish, celery, sulfite, rye
290,-
SKAGENTOAST
servert på brioche med Kalix Løyrom
Inneholder: Gluten, hvete, egg, fisk, sennep sulfitt, skalldyr, melk
SKAGENTOAST
served on brioche with Vendace roe from Kalix
Contains: Gluten, wheat, egg, fish, mustard, sulfites, shellfish, milk
310,-
Tillegg for pommes frites / Addition for French fries
95,-
HOVEDRETTER / MAIN COURSES
SELLERIROTRISOTTO
med trøffel, østerssopp og sort pepper
Inneholder: Selleri, sulfitt, melk
CELERY ROOT RISOTTO
with truffle, oyster mushroom and black pepper
Contains: celery, sulfites, milk
385,-
VILLKVEITE
med potetpuré, kål, skalldyrsbisque og fennikel
Inneholder: Fisk, melk, sulfitt, skalldyr, selleri
WILD HALIBUT
with potato pure, cabbage, shellfish bisque and fennel
Contains: Fish, milk, sulfite, shellfish, celery
495,-
PINNEKJØTT FRA IDSØ
saltet, med Vossakorv, rotmos, sjy og potet
Inneholder: Melk, sennep, sulfitt, selleri
“PINNEKJØTT” FROM IDSØ
Traditional Norwegian christmas food
Contains: Milk, mustard, sulfites, celery
(to serveringer/two servings)
795,-
DESSERTER / DESSERTS
SJOKOLADE CREMEUX
med tindved og karamelisert havre
Inneholder: Melk, egg, gluten, hvete, havre
CHOCOLATE CREMEUX
with seabuckthorn and caramelized oats
Contains: Melk, egg, gluten, wheat, oat
205,-
IS OG SORBET
med marengs
Inneholder: milk, egg
ICE CREAM AND SORBET
with merengue
Contains: milk, egg, pork
195,-
HJEMMELAGET SØTT TIL KAFFEN
HOME MADE SWEETS TO THE COFFEE
175,-
MIDDAG / DINNER
16:00 – 21:00
CHEFS MENY / CHEF´S MENU
3-RETTER / 3 COURSES
895,-
RØKELAKS
med eple, pepperotkrem, sellerirot og rugbrød chips
Inneholder: Gluten, melk, fisk, selleri, sulfitt, rug
SMOKED SALMON
with apples, horseradish cream, celery root and rye crisp
Contains: Gluten, milk, fish, celery, sulfite, rye
VILLKVEITE
med potetpuré, kål, skalldyrsbisque og fennikel
Inneholder: Fisk, melk, sulfitt, skalldyr, selleri
WILD HALIBUT
with potato pure, cabbage, shellfish bisque and fennel
Contains: Fish, milk, sulfite, shellfish, celery
SJOKOLADE CRÉMEUX
med tinved og karamelliserte havregryn
Inneholder: Melk, egg, gluten, hvete, havre
CHOCOLATE CRÉMEUX
with seabuckthorn and caramelized oats
Contains: Melk, egg, gluten, wheat, oat
FORRETTER / STARTERS
RØDBETSALAT
med pisket ricotta, rosmarin emulusjon og kandiserte valnøtter
Inneholder: Melk, sulfitt, egg, sennep, nøtter, hvalnøtter
BEETROOT SALAD
with whipped ricotta, rosemary emulsion and candied walnuts
Contains: Milk, sulfer, egg, mustard, nuts, walnuts
285,-
RØKELAKS
med eple, pepperotkrem, sellerirot og rugbrød chips
Inneholder: Gluten, melk, fisk, selleri, sulfitt, rug
SMOKED SALMON
with apples, horseradish cream, celery root and rye crisp
Contains: Gluten, milk, fish, celery, sulfite, rye
290,-
SKAGENTOAST
servert på brioche med Kalix Løyrom
Inneholder: Gluten, hvete, egg, fisk, sennep sulfitt, skalldyr, melk
SKAGENTOAST
served on brioche with Vendace roe from Kalix
Contains: Gluten, wheat, egg, fish, mustard, sulfites, shellfish, milk
310,-
Tillegg for pommes frites / Addition for French fries
95,-
HOVEDRETTER / MAIN COURSES
SELLERIROTRISOTTO
med trøffel, østerssopp og sort pepper
Inneholder: Selleri, sulfitt, melk
CELERY ROOT RISOTTO
with truffle, oyster mushroom and black pepper
Contains: celery, sulfites, milk
385,-
VILLKVEITE
med potetpuré, kål, skalldyrsbisque og fennikel
Inneholder: Fisk, melk, sulfitt, skalldyr, selleri
WILD HALIBUT
with potato pure, cabbage, shellfish bisque and fennel
Contains: Fish, milk, sulfite, shellfish, celery
495,-
PINNEKJØTT FRA IDSØ
saltet, med Vossakorv, rotmos, sjy og potet
Inneholder: Melk, sennep, sulfitt, selleri
“PINNEKJØTT” FROM IDSØ
Traditional Norwegian christmas food
Contains: Milk, mustard, sulfites, celery
(to serveringer/two servings)
795,-
DESSERTER / DESSERTS
SJOKOLADE CREMEUX
med tindved og karamelisert havre
Inneholder: Melk, egg, gluten, hvete, havre
CHOCOLATE CREMEUX
with seabuckthorn and caramelized oats
Contains: Melk, egg, gluten, wheat, oat
205,-
IS OG SORBET
med marengs
Inneholder: milk, egg
ICE CREAM AND SORBET
with merengue
Contains: milk, egg, pork
195,-
HJEMMELAGET SØTT TIL KAFFEN
HOME MADE SWEETS TO THE COFFEE
175,-
SELSKAPSMENYER / GROUP MENUS
Ny Sellskapsmeny kommer i januar
Må forhåndsbestilles minimum to dager før ankomst / Must be ordered at least two days in advance
Meny nr 1 / Menu no 1
895,-
Meny nr 2 / Menu no 2
